Recipe for Keto Chicken Soup

(Woman's World recipe)

Ingredients:

4 stalks celery, diced

12 oz. mushrooms, diced

4 cloves garlic, minced

4 Tbsp dried minced onion

8 oz. butter

4 tsp dried parsley

2 medium carrots, julienned

16 cups chicken broth

6-8 cups shredded rotisserie chicken

4 cups green cabbage, sliced into bite-sized strips

Directions:

In large soup pot, saute' celery, mushrooms, garlic, and onion in butter 3-4 minutes

Add parsley, carrots, and broth. Season with salt and pepper

Simmer until veggies are tender

Add chicken and cabbage, simmering until cabbage is tender, 8-12 minutes

Makes 16 servings, 4 grams net carbs each